Neutral Household Care Colour Detergent Powder
To find out more about the ingredients used in the product and its function simply click on ingredient name. Due to limited space on pack, we also disclose a longer list of fragrance ingredients. For recently launched products or where the formulation has changed, this detailed fragrance information might not be immediately available as it takes time to update each product page.
We take great care to ensure information on this site is up to date. However, please always check the product packaging for the most up to date ingredients used.
All product names which include a date (month and year) are no longer manufactured.
Ingredients
Sodium sulfate (Bulking Agent)
Diluant. Dilutes solids or liquids to allow for more accurate dosing
Sodium carbonate (Builder)
Reduces water hardness, makes cleaning products more effective
Sodium Dodecylbenzenesulfonate (Surfactant)
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
Sodium Silicate (Builder)
Reduces water hardness, makes cleaning products more effective
Aqua (Bulking Agent)
Diluant. Dilutes solids or liquids to allow for more accurate dosing
Zeolite (Builder)
Reduces water hardness, makes cleaning products more effective
C12-15 Pareth-7 (Surfactant)
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
Citric acid (Builder)
Reduces water hardness, makes cleaning products more effective
Stearic Acid (Surfactant)
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
Sodium Acrylic Acid/MA Copolymer (Structurant)
Gives a product form or shape
Sodium chloride (Process by-product)
A secondary component/ingredient which is created when making the product
Corn Starch Modified (Enzyme Stabiliser)
Makes an enzyme last longer in liquid detergent
Tetrasodium Etidronate (Sequestrant)
Helps prevent impurities from water from causing adverse effects on product performance, appearance, or stability.
Calcium Sodium EDTMP (Sequestrant)
Helps prevent impurities from water from causing adverse effects on product performance, appearance, or stability.
Cellulose Gum (Anti-redeposition Agent)
Helps prevent the removed dirt in washing water from reattaching to a surface
Polyethylene Terephthalate (Anti-redeposition Agent)
Helps prevent the removed dirt in washing water from reattaching to a surface
Sodium bicarbonate (Builder)
Reduces water hardness, makes cleaning products more effective
Calcium carbonate (Bulking Agent)
Diluant. Dilutes solids or liquids to allow for more accurate dosing
Cellulose (Binder)
Helps materials to bind or stick together
Phenylpropyl Dimethicone (Antifoaming Agent)
Prevents excessive foam or bubbles forming when a product is used
PEG-75 (Binder)
Helps materials to bind or stick together
Glyceryl Stearates (Emulsion Stabiliser)
Prevents a mixture from separating and helping to increase a product's shelf life
Dextrin (Binder)
Helps materials to bind or stick together
Protease (Enzyme)
Boosts the cleaning properties of a product to help remove specific stains at lower temperatures e.g. fats, egg, blood.
Kaolin (Bulking Agent)
Diluant. Dilutes solids or liquids to allow for more accurate dosing
Sodium Polyacrylate (Structurant)
Gives a product form or shape
Sucrose (Binder)
Helps materials to bind or stick together
Subtilisin (Enzyme)
Boosts the cleaning properties of a product to help remove specific stains at lower temperatures e.g. fats, egg, blood.
Sorbitol (Enzyme Stabiliser)
Makes an enzyme last longer in liquid detergent
Aluminum Silicate
No glossary
Lipase (Enzyme)
Boosts the cleaning properties of a product to help remove specific stains at lower temperatures e.g. fats, egg, blood.
Sodium Thiosulfate (Enzyme Stabiliser)
Makes an enzyme last longer in liquid detergent
Amylase (Enzyme)
Boosts the cleaning properties of a product to help remove specific stains at lower temperatures e.g. fats, egg, blood.
Hydroxypropyl methyl cellulose (Binder)
Helps materials to bind or stick together
Mannanase (Enzyme)
Boosts the cleaning properties of a product to help remove specific stains at lower temperatures e.g. fats, egg, blood.
