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Persil Ultimate Bio Powercaps (UK)

To find out more about the ingredients used in the product and its function simply click on ingredient name. Due to limited space on pack, we also disclose a longer list of fragrance ingredients. For recently launched products or where the formulation has changed, this detailed fragrance information might not be immediately available as it takes time to update each product page.

We take great care to ensure information on this site is up to date. However, please always check the product packaging for the most up to date ingredients used.

All product names which include a date (month and year) are no longer manufactured.

Ingredient Function
C12-15 Pareth-7 Surfactant
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
MEA-Hydrogenated Cocoate Surfactant
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
MEA-Dodecylbenzenesulfonate Surfactant
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
Glycerin Viscosity Controlling Agent
Controls the density or thickness of a product
Aqua Solvent
Dissolves substances or ingredients
Propylene glycol Hydrotrope
Allows cleaning agents to be uniformly dispersed within a product.
Polyvinyl Alcohol Additive
Added to a product to improve one or more important properties
Aziridine homopolymer ethoxylated Anti-redeposition Agent
Helps prevent the removed dirt in washing water from reattaching to a surface
Parfum Fragrance
Provides a distinctive, pleasant smell
  • 2,6-Dimethyl-7-Octen-2-Ol

    • A fresh and clean citrus smell. This ingredient provides an alternative to citrus oils.

      Scent: Citrus

  • 2-T-Butylcyclohexyl Acetate

    • An apple, herbal scent. It is used in fruity and citrus fragrances for its light apple, pear aroma.

      Scent: Fruity

  • 4-Methyl-3-Decen-5-Ol

    • A strong green floral character with fresh and fruity violet leaf aspects.

      Scent: Green

  • 4-Tert-Butylcyclohexyl Acetate

    • A complex woody and pear scent which enriches the odour quality of fragrances.

      Scent: Woody

  • A-Terpinyl Acetate

    • A citrus scent with a lavender note. This ingredient is found in many essential oils including pine oil and cardamom oil.

      Scent:

  • Allyl Heptanoate

    • A fruity note similar to pineapple with nuances reminiscent of banana. It performs very well in fragrances that contain exotic fruity characters.

      Scent: Fruity

  • Benzyl Acetate

    • A fruity, banana fragrance reminiscent of jasmine. This ingredient is found in various flowers including jasmine and narsissus.

      Scent: Fruity

  • Benzyl Acetone

    • A fresh floral-green jasmine scent which gives a fresh floral effect to many different fragrance types.

      Scent: Floral

  • Diphenyl Ether

    • A green-geranium floral note. This ingredient is used to reconstitute flowers such as hyacinth.

      Scent: Floral

  • Dipropylene Glycol

    • An odourless ingredient that helps to dissolve solid fragrance ingredients in order to blend them with fragrances more easily.

      Scent:

  • Gamma-Undecalactone

    • A milky and sweet peach scent. This ingredient is found in apple, raspberry, peach and apricot.

      Scent: Fruity

  • Hexyl Acetate

    • A juicy and very textured pear note. This ingredient is found in many fruits such as apples, pears or plums.

      Scent: Fruity

  • Hexyl Salicylate

    • A floral character, with a mild, sweet herbaceous facet and a hint of pear.

      Scent: Floral

  • Isobornyl Acetate

    • A very fresh scent of camphor and pine. It is found in some aromatic oils such as thyme, rosemary or eucalyptus.

      Scent:

  • Linalyl Acetate

    • A soft lavender scent with bergamot and petitgrain facets. This ingredient is found in different natural oils such as rosewood or hô wood.

      Scent: Floral

  • Methyl Alpha-Ionone Isomers

    • A powdery and floral violet scent with orris facets. It gives a violet and powdery effect in a variety of fragrances.

      Scent: Floral

  • Methyl Benzoate

    • A sweet-floral like ylang-ylang scent. This ingredient is found in "Salvinia molesta", an aquatic fern.

      Scent: Floral

  • Methyl Beta-Naphthyl Ether

    • An orange flower, powdery which gives lastingness and volume to a variety of floral fragrances.

      Scent: Floral

  • Methylbenzyl Acetate

    • A green note with a lively rhubarb facet. This ingredient is found in gardenia.

      Scent: Green

  • Methylundecanal

    • It provides orange, marine and coniferous tones.

      Scent:

  • Orange oil, sweet, terpenes

    • A fresh, juicy, sweet orange scent that brings a fresh scent.

      Scent: Citrus

  • Oxacyclohexadec-12-en-2-one, (12E)-

    • An elegant and substantive musky note with a typical warm and slightly woody undertone. It is ideal for musk combinations with clean, dry woody notes and underlying transparent floral compositions with fruity facets.

      Scent:

  • Pentadecalactone

    • An elegant, musky scent with sophisticated balsamic notes. It adds intensity and roundness to a wide variety of fragrances.

      Scent:

  • Phenethyl Acetate

    • A sweet floral rosy, honey, powdery scent. This ingredient is a component of rose oil and is also present in different fruits.

      Scent: Floral

  • Phenethyl Alcohol

    • A floral rose note with a hint of honey. This ingredient is found in a variety of flowers including rose, hyacinth, carnation, orange blossom and geranium.

      Scent:

  • Tetramethyl Acetyloctahydronaphthalenes

    • A sandal and cedar wood scent.

      Scent: Woody

  • Tricyclodecenyl Propionate

    • A green, creamy, fruity pear and banana scent which works well in combination with the other fruity elements to compose pear, jasmine or some anisic accords such as basil.

      Scent: Green

  • Trimethylcyclopentenyl Dimethylisopentenol

    • A rich and diffusive sandalwood note.

      Scent: Woody

  • Verdyl Acetate

    • An herbal, green anise note commonly used in perfumery to give an enveloping sweetness with an anisic quality.

      Scent:

Polypropylene Terephthalate/Polyoxyethylene terephthalate Suspending Agent
Helps keep solids separated and evenly dispersed within a product
Sodium Diethylenetriamine Pentamethylene Phosphonate Sequestrant
Helps prevent impurities from water from causing adverse effects on product performance, appearance, or stability.
Hydrogenated Starch Hydrolysate Enzyme Stabiliser
Makes an enzyme last longer in liquid detergent
MEA-Sulfate Process by-product
A secondary component/ingredient which is created when making the product
Potassium Sulfite Antioxidant
Helps to prevent reactions promoted by oxygen in the product, which can cause product spoilage.
Ethanolamine Solvent
Dissolves substances or ingredients
Subtilisin Enzyme
Boosts the cleaning properties of a product to help remove specific stains at lower temperatures e.g. fats, egg, blood.
Styrene/Acrylates Copolymer Opacifier
Makes the product appear more opaque or pearly
Peptides, salts, sugars from fermentation (process) Process by-product
A secondary component/ingredient which is created when making the product
Glycol Solvent
Dissolves substances or ingredients
Limonene Fragrance
Provides a distinctive, pleasant smell
Hexyl Cinnamal Fragrance
Provides a distinctive, pleasant smell
Disodium Distyrylbiphenyl Disulfonate Optical Brightener
Provides additional brightness to the surface to which product is applied.
Benzyl Salicylate Fragrance
Provides a distinctive, pleasant smell
Citronellol Fragrance
Provides a distinctive, pleasant smell
Linalool Fragrance
Provides a distinctive, pleasant smell
Alpha-Isomethyl Ionone Fragrance
Provides a distinctive, pleasant smell
Amylase Enzyme
Boosts the cleaning properties of a product to help remove specific stains at lower temperatures e.g. fats, egg, blood.
Talc Additive
Added to a product to improve one or more important properties
Polymeric Blue Colourant Colourant
Colours the product, your hair or skin
Denatonium Benzoate Denaturant
Changes the taste of a product to prevent ingestion. Typically used in alcohol-containing products.
Sodium chloride Viscosity Controlling Agent
Controls the density or thickness of a product
Polymeric Pink Colourant Colourant
Colours the product, your hair or skin
Polymeric Red Colourant Colourant
Colours the product, your hair or skin
Disubstituted Alaninamide Stabilising Agent
Helps maintain the stability of a product's formulation, appearance and texture
Sodium Lauryl Sulfate Surfactant
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
Polymeric Yellow Colourant Colourant
Colours the product, your hair or skin
Mannanase Enzyme
Boosts the cleaning properties of a product to help remove specific stains at lower temperatures e.g. fats, egg, blood.